30 Vegan Summer Recipes for Every Occasion

9.00 incl. VAT

There’s often the assumption that vegan cooking is complicated, requires hours in the kitchen or forces one to spend a fortune on ingredients.

From simple yet creative breakfast ideas to light pasta sauces to nourishing bowls, this eBook brings you 30 easy-to-make, healthy summer recipes for every occasion. It features healthy whole foods and limits processed items to help you get back on track with healthy habits while spending less time in the kitchen.

I hope these recipes help you fall in love with making delicious plant-based meals with maximum flavour and minimum fuss!

Here’s a sneak peek of the recipes included:

  • Mango burrito bowl with creamy peanut dressing
  • 15-minute chickpea omelette
  • Spicy black bean wraps
  • One-pot mushroom orzo
  • Summer miso aubergine with mango-tahini sauce
  • 20-minute chickpea curry
  • Vegan picnic snack board
  • Creamy red lentil hummus

 

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